How you can eat less sugar and not lose weight

An important nutrition principle is the one of replacement: for every food (or nutrient) you remove from the diet, another usually takes its place.

One common limitation I see with many popular diets is that they fail to appropriately advise on replacement. Low sugarlow fat and low carb can each be effective for better health and body weight. But they can each be pointless exercises, too.

To demonstrate, consider these well established research findings:

  • Replacing sugar (and other carbohydrates) with protein reduces weight gain. Yet replacing sugar with other carbohydrates (starchy foods like white bread, rice and crackers), does not.
  • Replacing fat with protein and fibre reduces body weight. Yet replacing fat with carbohydrate, does not.
  • Replacing carbohydrate with polyunsaturated fat (found in sunflower, safflower and soybean oil, and a variety of nuts, seeds and oily fish) reduces heart disease risk. Yet replacing carbohydrate with saturated fat (found in some meats, dairy and butter), does not.

Talking about what to eat less of, matters. But talking about what to eat instead, matters even more.

Why your problem may not actually be the problem

Consider the Chinese proverb that tells the story of the Taoist farmer.

This farmer had only one horse, and one day that horse ran away. The neighbours came to condole over his terrible loss. The farmer said, “What makes you think it is so terrible?”

A month later, the horse came home, this time bringing with it two beautiful wild horses. The neighbours became excited at the farmer’s good fortune. The farmer said, “What makes you think this is good fortune?”

The farmer’s son was thrown from one of the wild horses and broke his leg. All the neighbours were very distressed. The farmer said, “What makes you think it is bad?”

A war came, and every able-bodied man was conscripted and sent into battle. Only the farmer’s son remained. The neighbours congratulated the farmer. “What makes you think this is good?” said the farmer.

When you next find yourself feeling down about something external to you, worth remembering it may not actually be bad at all.

Indeed, what if it is exactly what’s required for you to create something exciting, wondrous and new?

9 nutrition tips from those who live a long and healthy life

  1. Eat plenty of vegetables.
  2. Enjoy a variety of fruits.
  3. Include nuts and seeds daily.
  4. Eat legumes (beans and pulses).
  5. Choose high-fibre grains.
  6. Use extra-virgin olive oil.
  7. Eat oily fish.
  8. Drink tea or coffee.
  9. Enjoy a glass of red wine.

If you find yourself confused with the semantics of healthy eating, start with what we know to be associated with better health.

Once there, it’s hard to go too far wrong.

How to find the meaning in life

The meaning of life question (“Why are we all here?”) is philosophical, and hasn’t been answered with consensus scientifically.

But the meaning in life question (“How can I find meaning and significance within my life?”) is one that has.

Here’s how:

  1. Align your everyday behaviours and choices with the person that you want to become. Our everyday actions bring meaning when they move us towards our longer-term goals and values.
  2. Use your unique strengths to contribute to something greater than yourself. This may be through charity work, pursuing a greater sense of spirituality, undertaking a new and fulfilling career, or often just engaging with your current work in a new and more purposeful way.
  3. Know that you are worthy and capable. Believe and trust that you are enough, and that you can indeed make a difference.
  4. Accept and embrace the setbacks, pain and adversity in life. After all, it is these events that can provide a greater sense of meaning than a constant state of peace and happiness ever can.
  5. Finally, prioritise connection with others. Our life is most meaningful when it is shared.

Having greater meaning in our lives predicts not just our mental health, but also our physical health.

And whilst science hasn’t answered the meaning of life question, I like to think the answer is partly about living a life that is full of meaning.

Why you should reconsider eating coconut oil for better health

A recent review on the health benefits of coconut oil finds:

  • There is not one human trial to show coconut oil lowers cardiovascular disease risk, and
  • Only 2 small human trials show coconut oil increases HDL (“good”) cholesterol, yet another 2 trials show no significant effect.

Now, compare this to:

  • A 5 year trial of over 7 000 people shows adding 50mL extra-virgin olive oil to the diet daily lowers cardiovascular disease by 30%.
  • A review of 8 long-term trials totalling over 13 000 people shows replacing saturated fats with polyunsaturated fats (like sunflower, safflower and soybean oil) lowers heart disease by 19%, and
  • A review of 60 human trials shows conclusively that replacing saturated fats with both polyunsaturated fats or monounsaturated fats (like canola and peanut oil) lowers cholesterol levels. There are at least 26 human studies showing this for canola oil alone.

Whilst a lack of evidence does not mean unhealthy, we should prioritise eating what we can confidently say is healthy.

There are many oils that fit this description. I’m not yet convinced coconut oil is one.

The most important ingredient of success

Is likely believing you can be successful.

Belief is the breeding ground for confidence, effort and persistence. And it is these qualities that predict success much better than your natural ability can.

When you believe that you are capable, you are (much) more likely to:

  • Set more difficult goals,
  • Engage in the behaviours necessary to achieve these,
  • Put in more and better-directed effort, and most importantly,
  • Persevere through the obstacles and challenges that come.

And belief not only predicts goal achievement. It also predicts physical and mental health, as it:

  • Helps to promote optimal well-being,
  • Is crucial for successful change in virtually any healthy behaviour, and
  • Directly improves your body’s physiological response to stress, including strengthening of the immune system.

The best news is that just like your health or fitness, belief is something you can actively develop.

Here’s how:

  1. Think about your strengths and reminisce on previous times you have achieved something important to you.
  2. Find and talk to people who have achieved what you want to, from a similar position to where you find yourself now.
  3. Spend some time imagining yourself actually achieving your goals.
  4. Surround yourself with people that believe in you, and question the people who don’t.
  5. Practice relaxation and deep breathing during times of failure, and be conscious not to explain your failure with a lack of ability alone, and
  6. Remind and affirm to yourself what we know to be true: that you are more than capable.

Develop an unquestionable belief in your ideas, goals and capacity for achievement, and you’ll not only be healthier.

You’ll also find yourself with very few limits to what you can actually accomplish.

Why the “healthy” weight may not be so healthy

1. Healthy behaviours and healthy weights are not the same thing:

  • Overweight people who exercise and eat healthily develop excellent metabolic health, even if they are still an “unhealthy” weight.
  • Slim people who are inactive and eat poorly typically have poor health, despite their “healthy” weight.

2. Much of what contributes to body weight is actually healthy:

  • Many people who work out regularly will develop significantly greater muscle and bone mass, improve their health substantially, yet are at risk of becoming an “unhealthy” weight.
  • Not all body fat is associated with poor health, with more fat in some areas (such as the buttocks and hips) linked to better health.

3. Not accepting our current body weight is highly stressful:

  • Body weight has a strong genetic component, and I don’t know of a single person who has found weight loss to be an easy and stress-free process over the long-term.
  • Seeing yourself as an incorrect weight is a constant emotional stressor (consider that 9 in 10 formerly obese people would choose blindness (!) over being obese again).
  • Constant emotional stress predicts significantly poorer health and early mortality.

4. A large difference between your current and desired body weight is considered a better predictor of physical and mental health, than a large current body weight!

  • There is no clear bodily mechanism that directly links being overweight to poor health.
  • The association between weight and health differs between cultures who perceive the same body weights differently.

Yes, a clear association does exist between body weight and mortality for the population.

But how can one point to this data and accurately conclude that a single individual must be of a particular weight if they wish to be healthy? Especially when the association between weight and health is largely influenced by the way that we perceive our bodies.

Healthier, I think, to do more healthy behaviours, than to stress about needing to be a “healthy” weight.

How to use your personal conflict as an opportunity for growth

If you’ve recently experienced anger, torment or hurt, here’s an exercise I recommend:

Think of the recent conflict that brought you these emotions.

Now, think hard about one way either:

  1. You previously behaved in a way somewhat similar to how the other person did, or
  2. Your own behaviour in the situation was not perfect (maybe you also did something slightly insensitive or hurtful, even if you meant well, or can justify exactly why you did it).

When you look for and find a fault in your own behaviour, it often hurts. But if you are brave enough to acknowledge it, you are rewarded with a sense of pleasure, pride, acceptance and growth.

Shifting our perspective of conflict from being externally caused, to (at least partially) internally caused, is a useful practice. It can help us become:

  • less biased,
  • less judgmental,
  • less argumentative,
  • less inclined to complain,
  • less likely to react with further conflict, and
  • more forgiving.

Happiness doesn’t come from insisting we are always right.

But it does require us to open minded enough to see that, very often, our initial perspective has room to improve.

How you can think your way to better health

Consider the following:

  • Perceiving your daily activities as exercise can result in significant drops in weight, waist circumference and blood pressure, without any actual changes to your reported eating or exercise.
  • Having a make-over decreases your blood pressure, but only if you perceive that it makes you look younger.
  • Pretending to be a pilot improves your vision by around 40%.
  • Your blood sugar level (if you are diabetic) will rise and fall based more on your perception of time, than the actual time.
  • Imagining yourself getting the cold makes you 4 times more likely to actually get it.
  • Viewing your cancer (if you are a cancer survivor) as ‘cured’, as opposed to ‘in remission’, correlates to you being physically healthier, more energetic and less depressed.
  • You have about a 1 in 3 chance of healing yourself from virtually any disorder if you are given a placebo (an effect that remains even if you know it is a placebo).
  • Pretending you have travelled back in time (if you are elderly) significantly improves your strength, flexibility, posture, height, weight, hearing, vision, arthritis, and makes you look physically younger (!!) when judged by people blinded to the study.

Each of these scientific findings makes good sense when we see our mind and body as deeply connected, and understand that our beliefs are far more important than we give them credit for.

If you have a health problem that you can’t overcome, I think it is at least worth asking: is it because I actually can’t, or because I have been living in a society that has made me think that I actually can’t?

Why eating healthy isn’t as hard as you think

First, consider these 3 dinners:

  1. Cheese pizza, soft drink and chocolate.
  2. Beef lasagne.
  3. Vegetable and lentil salad with quinoa, kale and freshly grown herbs.

Next, notice these 2 observations:

1. There are some nutritional benefits to eating the beef lasagne. It contains protein, B vitamins, iron and zinc, and is more nutritious than option 1.

2. We don’t need to eat a meal like the vegetable and lentil salad every single night. Healthy eating is compatible with a wide range of foods, because one unhealthy food in small amounts doesn’t make a diet unhealthy.

This all means that good nutrition is far from black and white.

Thinking about food in terms of all or nothing only creates a cycle of aspiring to eat perfectly (unnecessarily), and beating ourselves up when we don’t.

Instead, good nutrition is best viewed as a scale, and best achieved like this:

Step. By step. By step. By step.

The goal is actually not to eat like someone very different to you.

The goal is to eat better than you did yesterday.

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